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Scientific Paper / Artículo Científico |
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pISSN: 1390-650X / eISSN: 1390-860X |
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CORROSION INHIBITION OF TYPE N80 CARBON STEEL USING EGGSHELL POWDER IN
ACIDIC AND BRINE ENVIRONMENTS: A STUDY BASED ON WEIGHT LOSS TESTING,
MICRO-INDENTATION, AND ELECTROCHEMICAL MODELING |
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INHIBICIÓN DE LA CORROSIÓN DEL ACERO AL CARBONO TIPO N80 UTILIZANDO POLVO DE CÁSCARA DE HUEVO EN AMBIENTES ÁCIDOS Y SALINOS: UN ESTUDIO BASADO EN ENSAYOS DE PÉRDIDA DE PESO, MICROINDENTACIÓN Y MODELADO ELECTROQUÍMICO |
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Received: 16-10-2025, Received after review: 28-01-2026, Accepted:
21-04-2026, Published: 01-07-2026 |
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Abstract |
Resumen |
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Corrosion poses a
critical challenge to the oil and gas industry, particularly in systems
exposed to acidic and high-salinity environments. This study evaluates
eggshell powder, a biowaste-derived material, as a green corrosion inhibitor
for type N80 carbon steel under conditions representative of acidic and brine
environments. Its performance was systematically assessed through weight loss
testing, micro-indentation hardness measurements, and numerical
electrochemical modeling. N80 steel coupons were exposed to 2 M hydrochloric
acid (HCl) and 2 M sodium chloride (NaCl) solutions, with and without 6 g/L
of eggshell powder, for 6 days. Corrosion rates determined from mass loss
showed substantial protection in the acidic medium, decreasing from 18.8 to
2.1 mm/year and corresponding to an inhibition efficiency of 90 %. In brine,
the effect was more moderate, with a 14 % reduction in the corrosion rate.
Micro-indentation analysis confirmed that inhibitor-treated samples retained
at least 85 % of the hardness of unexposed steel in acid, whereas untreated
samples exhibited severe mechanical degradation. The results suggest that
corrosion protection arises from a combined mechanism involving the formation
of a calcium carbonate barrier, stabilization of the corrosion product layer,
and possible scavenging of aggressive chloride ions. Overall, this study
demonstrates the potential of eggshell powder as a viable and sustainable
candidate for corrosion mitigation in harsh industrial environments. |
La corrosión representa un desafío importante para la industria del petróleo y del gas, especialmente en sistemas expuestos a ambientes ácidos y de alta salinidad. Este estudio evalúa el polvo de cáscara de huevo, un residuo biológico, como inhibidor ecológico de la corrosión del acero al carbono tipo N80 bajo condiciones representativas de ambientes ácidos y salinos. Se analizaron muestras de acero expuestas a soluciones de ácido clorhídrico (HCl) 2 M y cloruro de sodio (NaCl) 2 M, con y sin 6 g/L de polvo de cáscara de huevo, durante seis días. La tasa de corrosión, determinada a partir de la pérdida de masa, mostró una mejora significativa en medio ácido, al disminuir de 18.8 mm/año a 2.1 mm/año, con una eficiencia de inhibición del 90 %. En condiciones salinas, el efecto fue moderado, con una reducción del 14 %. El análisis de microindentación indicó que las muestras tratadas conservaron al menos el 85 % de la dureza del acero no expuesto, mientras que las no tratadas sufrieron una degradación severa. Los resultados sugieren que la protección se debe a la formación de una barrera de carbonato de calcio, la estabilización de la capa de productos de corrosión y la captura de iones agresivos, como el cloruro. Este estudio demuestra que el polvo de cáscara de huevo es una alternativa viable y sostenible para mitigar la corrosión en entornos industriales exigentes. |
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Keywords: carbon steel, green corrosion
inhibition, eggshell powder, aggressive environments, microindentation,
sustainability. |
Palabras clave: acero al carbono, inhibidor verde de la corrosión, polvo de cáscara de huevo, ambientes agresivos, microindentación, sustentabilidad |
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1,* Sinopec Tech
Middle East LLC, Dhahran 34464-4622, Kingdom of Saudi Arabia. Corresponding
author ✉: jose.stme@sinopec.com. 2School of
Biological Science and Engineering, Yachay Tech University, Urcuquí, Ecuador.
Suggested
citation: J. L. Dávalos-Monteiro, C. D. Rodríguez-Hernández, R. M. Rached and
R. Dávalos-Monteiro “Corrosion inhibition of type N80 carbon steel using
eggshell powder in acidic and brine environments: a study based on weight
loss testing, micro-indentation, and electrochemical modeling,” Ingenius,
Revista de Ciencia y Tecnología, N.◦36, pp. 29-38, 2026, doi: https://doi.org/10.17163/ings.n36.2026.03. |
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1.
Introduction Corrosion is a pervasive degradation process and a critical challenge
in multiple engineering applications. In the oil and gas sector, general and
localized corrosion commonly occurs in pipelines, storage tanks, and downhole
equipment exposed to acidic and highsalinity environments [1–4]. Corrosion
compromises equipment structural integrity and can lead to failure,
production losses, safety hazards, and significant environmental risks [5–7]. Typical corrosion mitigation strategies and
schemes rely on chemical inhibitors based on synthetic organic compounds,
such as amines, quaternary ammonium salts, and phosphonates [8–11]. Despite
their high efficiency, these inhibitors present several drawbacks, including
high cost, limited biodegradability, and environmental toxicity. The need to
mitigate corrosion, together with increasing regulatory pressure, has
accelerated the search for alternative inhibitors derived from natural or
renewable sources, commonly referred to as "green inhibitors" [12,
13]. Green corrosion inhibitors typically include
plant extracts, agricultural byproducts, and biowaste materials that are
non-toxic, biodegradable, and readily available [14–16]. Eggshells are a
notable example, as they are commonly used in the agricultural sector as
natural fertilizers. They are primarily composed of calcium carbonate (CaCO3)
and organic constituents that may act as corrosion inhibitors by contributing
to the formation of a protective film at the metal surface [17–19]. Despite promising early efforts, the use of
eggshellbased inhibitors in oil and gas applications remains poorly
understood. Previous studies have assessed their performance under model
conditions, which differ substantially from highly dynamic field environments
where physical and chemical stability must be maintained over extended
periods [20, 21]. Therefore, evaluating the degradation of mechanical
properties and the durability of the corrosion product layer is critical for
assessing the performance of any inhibitor. Accordingly, this study systematically
evaluates the performance of eggshell powder as a corrosion inhibitor under
conditions relevant to the oil and gas sector, using both experimental
techniques and numerical methods. The N80 steel coupons were exposed to
acidic and saline environments, and corrosion rates were determined through
weight loss measurements. In addition, micro-indentation analysis was
conducted to assess the hardness of the corrosion layers formed with and
without the inhibitor. Numerical modeling of corrosion kinetics and inhibitor
adsorption provided insight into the possible inhibition mechanism, |
the effect of eggshell-derived components on anodic and cathodic
reactions, and the influence on charge-transfer processes at the
steel-electrolyte interface. By combining laboratory experiments with
micro-mechanical and numerical analyses, this study assessed the potential of
eggshell powder as a green corrosion inhibitor. 2.
Materials and
Methods 2.1.Materials This study used type N80 carbon steel coupons as the metallic
substrate for corrosion testing and eggshell powder as the green inhibitor.
The chemical composition of the N80 steel, supplied by Changzhou Qingli
Huanneng Chemical Technology Co., Ltd., is presented in Table 1. The
corrosive media consisted of two aqueous solutions: I) 2 molar sodium
chloride (2M NaCl) to simulate saline environments, and II) 2 molar
hydrochloric acid (2M HCl) to represent acidic conditions. All chemicals were
of analytical grade and were prepared in deionized water (PanReac AppliChem,
ITW Reagents). Table 1. Chemical
composition of type N80 carbon steel 2.2.Sample Preparation Steel Coupons & Testing Solutions: Type N80 carbon steel plates measuring 50 mm × 10 mm × 3 mm were first
ground with No. 50 SiC paper to remove surface oxides and contaminants,
ensuring a uniform surface in accordance with ASTM G1. Material removal was
controlled to approximately 0.0025 mm in thickness from all surfaces. The
samples were then further ground using No. 800 to No. 1200 SiC paper to
obtain a suitable surface finish for subsequent testing. After grinding, the
coupons were immediately rinsed with deionized water, cleaned with ethanol,
and dried with an air gun before initial weighing. |
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For the test solutions, 116.8 g of NaCl was
dissolved and 166.7 ml of concentrated HCl (37%) was diluted in deionized
water to obtain 2 M NaCl and 2 M HCl solutions. Their pH values were 7 and 0,
respectively. Eggshell Inhibitor: Eggshells were collected from local sources, thoroughly washed,
oven-dried, and ground using a mechanical grinder. The resulting powder was
sieved to obtain a uniform particle size corresponding to mesh 80 (≈ 180μm).
Eggshell powder was added to the test solutions at a defined concentration of
6 g/L and mixed until fully dispersed. 2.3.Corrosion Testing & Weight
Loss Evaluation Corrosion rates were determined using a classical weight loss
protocol. First, each specimen was weighed using an analytical balance with a
readability of 1 mg (Mettler Toledo ME203). Then, following ASTM G31, the
coupons were placed in glass beakers and immersed in 200 mL of test solution,
either 2 M NaCl or 2 M HCl, with or without eggshell inhibitor, for 6 days at
room temperature, approximately 23 °C. After exposure, coupons designated for
weight loss analysis were removed and gently cleaned in a sonicator bath with
deionized water and a soft brush to remove loose corrosion products. Cleaning
was omitted for samples intended for micro-indentation to preserve the
properties of the corrosion layer. Finally, all coupons were dried with an
air gun immediately after cleaning and weighed to three decimal places. Corrosion rates were calculated using the
following equation (1):
where Wi and Wf are the
initial and final masses (mg), ρ is the density of steel (g/cm3),
A is the exposed surface area (cm2), and t is the exposure time
(hours). 2.4.Micro-Indentation Measurements This study used an instrumented micro-indenter, Anton Paar, Micro Combi Tester MCT, with a maximum load of 30 N, load resolution of 6 μN, depth range of 1000 μm, and depth resolution of 0.03 nm, to assess the mechanical properties of the corrosion layer formed on the steel coupons after exposure. The indenter applied several loading and unloading cycles using the continuous multicycle load method, CMC. A matrix of four |
measurement locations was generated, and the applied force and
resulting displacement were recorded. The device measured indentation
hardness, HIT, as the mean contact pressure beneath the indenter at peak
load, see equation (2):
where Fmax is the maximum applied
load and Ap is the projected contact area, determined using the
Oliver-Pharr method. Mean values, standard deviations, and standard errors
were reported for each condition to evaluate the integrity and mechanical
strength of the protective layer formed in the presence and absence of the
inhibitor. 2.5.Numerical Simulation Electrochemical Corrosion Model Implementation The corrosion behavior of type N80 steel was simulated using MATLAB.
The numerical model reproduced the electrochemical response of steel in
acidic and saline environments with varying solution compositions, inhibitor
concentrations, and steel properties. The model incorporated standard
corrosion kinetics based on the Butler-Volmer equation and adsorption
isotherms to predict current densities and polarization resistance, which are
electrochemical parameters related to the corrosion rate. The simplified model was based on coupled anodic and cathodic reactions described by the Butler-Volmer equation, accounting for charge-transfer kinetics. The general form for each half-cell reaction is:
where i is the current density A/m2;
i0 is the exchange current density, αa and αc
are the anodic and cathodic transfer coefficients, F is Faraday’s constant
C/mol; η is the overpotential (V ), R is the universal gas constant J/mol ·K;
and T is the temperature (K). Inhibitor Effect via Adsorption Isotherm To incorporate the effect of the eggshell inhibitor into the numerical model, the surface coverage (θ) of the inhibitor on the steel surface was estimated using the Langmuir adsorption isotherm [22, 23]. This approach assumes that inhibitor molecules form a layer on the metal surface, with uniform adsorption sites and no interactions between adsorbed species. The surface coverage was calculated as: |
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where θ is the fraction of the metal surface
covered by the inhibitor, C is the inhibitor concentration in mol·L−1
and K is the adsorption equilibrium constant in L· mol−1. The
presence of the inhibitor reduces the active area available for corrosion,
and the numerical model accounts for this by scaling the current density from
the uninhibited case. Specifically, the corrosion current density in the
inhibited system (icorr,inh) was estimated as:
where icorr,uninh is the corrosion
current density in the absence of the inhibitor. This formulation allowed the
model to account for inhibition efficiency as a function of inhibitor
concentration, simulating how increasing surface coverage led to a
proportional reduction in electrochemical activity. |
MATLAB Implementation & Numerical Simulation The numerical model was developed on MATLAB to simulate the
electrochemical behavior of type N80 steel with and without the eggshell
inhibitor. The model solves Butler-Volmer equation for both anodic and
cathodic reactions across a defined potential range and then adjusts the
response based on inhibitor surface coverage. The simulation started by defining the system parameters, including
all constants, electrochemical parameters, and inhibitor properties listed in
Table 2. The model then generated a range of electrode potentials around the
expected corrosion potential, for example from -0.7 V to -0.3 V, simulating a
sweep similar to that used in potentiodynamic polarization experiments [24].
For each potential value, the overpotential η was computed and used as the
input for the Butler-Volmer equation. Finally, the Butler-Volmer equation was
applied to compute the total current density at each potential step. The
simulation produced two complete sets of simulated polarization data: one for
the uninhibited system and another representing the system with the corrosion
inhibitor. |
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Table 2. Parameters used in the
numerical corrosion model of type N80 steel in saline (NaCl) and acidic (HCl)
systems. |
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3.
Results and
discussion 3.1.Visual Inspection of Corrosion Figure 1 shows the steel coupons before and after fluid exposure.
Visual inspection revealed clear differences in the extent of corrosion
between samples exposed to HCl and NaCl solutions. Coupons immersed in HCl
exhibited extensive surface degradation, severe rust formation, and visible
loss of metallic luster, indicating significant corrosion (Figure 1a). In
contrast, coupons exposed to the NaCl solution exhibited more moderate
corrosion, with surface discoloration and localized pitting but less widespread
material damage than the acid-treated samples (Figure 1b). A marked protective effect was observed when
eggshell powder was added to both solutions. The steel surfaces exposed to
the inhibitor exhibited noticeably fewer corrosion products and retained a
smoother appearance than the uninhibited controls, as shown in Figure 1. In
both acidic and saline environments, the presence of eggshell powder reduced
visible corrosion, with the most pronounced effect observed in the HCl
solution, where the inhibitor limited the aggressive etching typically seen
under these conditions. Figure 1. N80 Steel coupons images
before and after fluid exposure with and without eggshell as an inhibitor.
(a) 2 M HCl, (b) 2 M NaCl. 3.2. Weight Loss
Analysis Figure 2 presents the corrosion rates of steel coupons with and
without the eggshell inhibitor. The corrosion rates estimated after exposure
demonstrated the protective effect of the inhibitor. In 2 M NaCl, the
corrosion rate without the inhibitor was 0.14 mm/year. The addition of
eggshell powder slightly reduced it to 0.12 mm/year, corresponding to an
approximately 14% improvement, as shown in Figure 2a. The inhibitor effect
was much more pronounced under acidic conditions, in 2 M HCl, where the
corrosion rate decreased from 18.8 mm/year without the inhibitor to 2.1
mm/year with the |
inhibitor, corresponding to an approximately 90% improvement, as shown
in Figure 2b. Figure 2. Corrosion rate of N80
carbon steel samples when exposed to a) 2 M NaCl solution and b) 2 M HCl
solution with and without eggshell as inhibitor. These results indicate that eggshell powder provides moderate inhibition in saline environments but substantial protection under highly aggressive acidic conditions. The significant decrease in weight loss in the acid-exposed, inhibitor-treated samples suggests the formation of a protective barrier on the steel, effectively limiting metal dissolution. These findings demonstrate the potential of eggshell-derived inhibitors for corrosion protection in environments where acid exposure is a primary concern, with measurable benefits also observed in brine.
3.3.Micro-Indentation Analysis
Figure 3 shows the indentation hardness results for the different coupons. The experimental data indicate that, for samples exposed to 2 M NaCl, hardness values remained similar to those of the unexposed steel, regardless of the presence of the inhibitor, as shown in Figure 3a. The mean HIT changed only from 2.44 GPa for the reference unexposed material to 2.28 GPa without inhibitor and 2.42 GPa with eggshell as the inhibitor, corresponding to a deviation of≤ 7 %. This suggests that, under saline conditions and within the tested exposure time, the surface properties of the steel coupons were minimally affected. A different trend was observed in acidic environments. Type N80 steel coupons exposed to 2 M HCl without the inhibitor showed a marked decrease in |
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hardness compared with the original unexposed sample, as shown in Figure 3b. HIT decreased to 1.77 GPa in polished coupons to only 0.22 GPa in unpolished coupons. This reduction indicates that the corrosion layer formed in acid was mechanically weak and more susceptible to removal. In contrast, the samples treated with the eggshell inhibitor retained hardness values similar to those of the unexposed material. Polished and unpolished coupons reached 2.07 GPa and 2.32 GPa, respectively, corresponding to at least 85% of the reference value.
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The results suggest that the corrosion layer formed in acid without protection was poorly adherent and could be easily removed, leading to continuous exposure of fresh steel to the corrosive fluid and sustained metal loss. When the eggshell inhibitor was added, the resulting layer was mechanically robust and more resistant to removal, effectively serving as a protective barrier. This layer limited further corrosion and enhanced the durability of the steel in service environments exposed to abrasive forces or fluid impingement. Overall, the micro indentation data support the effectiveness of the eggshell inhibitor in maintaining the mechanical integrity of the steel surface, particularly under aggressive acidic conditions. |
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Figure
3. Indentation hardness. a) Brine - 2 M NaCl; b) Acid - 2 M HCl. Note:
shaded area shows = −1 standard deviation, bars show ±1 standard error, and
data points show mean values. |
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3.4.Numerical Simulation
Figure 4 presents the simulated potentiodynamic polarization curves for the tested solutions with and without the eggshell inhibitor. The simulation revealed differences in corrosion kinetics between neutral chloride and acidic environments. In the 2 M NaCl solution, the current densities were moderate, and the corrosion potential was less negative, consistent with a system in which the cathodic reaction was dominated by oxygen reduction. The simulated polarization curves for this environment displayed only a minor shift in current density after inhibitor addition, indicating weak surface interaction and limited protective capability, as shown in Figure 4. This behavior was reflected in the inhibition |
efficiency of only 14%. Based on the simulation results, the uninhibited corrosion current density was approximately 1.56 × 10−5A/cm2, while the inhibited system showed a slight reduction to 1.34 × 10−5A/cm2.
Figure 4. Simulated potentiodynamic polarization curves in 2 M NaCl and 2 M HCl with and without the eggshell inhibitor. |
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In contrast, the numerical results for the 2 M HCl solution showed a much more aggressive corrosive behavior, as expected under acidic conditions favoring hydrogen evolution as the cathodic reaction. The uninhibited system exhibited significantly higher current densities and a more negative corrosion potential, reflecting accelerated anodic dissolution of iron in the steel. However, the addition of eggshell powder at the same acid concentration produced a marked reduction in current density, particularly in the cathodic branch. This behavior was attributed to a higher adsorption constant and near-complete surface coverage, consistent with the experimentally obtained inhibition efficiency of 90%. These results suggest that the acidic environment enhanced the affinity of inhibitor-derived species for the steel surface, possibly through protonation of functional groups or increased chemisorption. Based on the simulation results, the uninhibited corrosion current density in acid was approximately 1.20 × 10−4A/cm2, while the inhibited system showed a marked reduction to 1.09 × 10−5A/cm2. The differences in corrosion behavior and inhibition efficiency between the two environments demonstrate the role of the medium in controlling the inhibitor performance. Although the same inhibitor concentration was used in both cases, its effectiveness was strongly dependent on electrolyte chemistry. From a modeling perspective, the results validate the usefulness of coupling classical electrochemical kinetics with immersion testing to understand corrosion mechanisms. The Butler–Volmer equation successfully captured the shift in current density profiles, whereas the Langmuir model provided a basis for interpreting the surface interaction between the inhibitor and the substrate. However, the model assumes idealized conditions, such as uni form surface coverage and constant kinetic parameters, which may not fully account for localized corrosion, diffusion effects, or inhibitor degradation. Future work should consider multi-site adsorption models, transport limitations, and pH-dependent speciation to improve predictive accuracy and better reproduce the real systems.
3.5.Possible Corrosion Mechanisms & Role of Eggshell as a Corrosion Inhibitor
The deterioration of carbon steel under naturally harsh conditions occurs through spontaneous electrochemical processes at the metal–solution interface. In acid, the carbon steel alloy undergoes anodic dissolution, releasing Fe2+ ions, while the cathodic process involves the reduction of hydrogen ions to produce hydrogen gas, commonly known as the hydrogen evolution reaction. In |
neutral chloride-containing electrolytes, the process is typically less aggressive; however, chloride ions can initiate localized corrosion by disrupting protective films formed at neutral pH, leading to pitting, one of the most critical forms of corrosion because of the difficulty of monitoring it [25]. Eggshell powder is mainly composed of calcium carbonate, along with small amounts of magnesium carbonate, phosphate, and trace organic proteins. Its corrosion protection likely occurs through several simultaneous mechanisms, with the experimental results indicating a stronger inhibitory effect in acidic media. The possible inhibition mechanism in acidic media, based on the experimental data, is described below.
Formation of a Carbonate Physical Barrier:
The primary component of eggshell powder, calcium carbonate (CaCO3), can form a protective barrier on the steel surface. In acidic environments such as 2 M HCl, calcium carbonate reacts with H+ to release soluble Ca2+ ions and carbon dioxide gas (CO2). The reaction proceeds as follows:
Once Ca2+ is released into solution, it can reprecipitate near the metal surface, particularly under localized conditions where pH increases due to cathodic reactions such as hydrogen evolution, which consumes H+:
In these alkaline areas, Ca2+ can react with carbonate ions (CO32−) or hydroxide ions (OH−) to reform calcium carbonate or produce calcium hydroxide, also known as portlandite. Both compounds are poorly soluble and can form solid deposits on the steel surface. These two reactions can proceed as follows:
The precipitated compounds from reactions (8) and (9), particularly calcium carbonate (CaCO3), can form a compact layer on the steel surface that acts as a barrier. This physical barrier reduces the transport of aggressive ions, such as chloride (Cl−) and hydrogen ions (H+), by slowing or limiting their diffusion toward the metal surface. As a result, it restricts anodic dissolution by |
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partially blocking active corrosion sites, thereby decreasing the electroactive area and slowing the corrosion rate. Figure 5 presents a schematic of the proposed physical barrier formation mechanism.
Figure 5. Schematic of calcium carbonate physical barrier formation on the steel surface.
Modification of the Corrosion Product Layer:
The addition of eggshell components may alter the structure and properties of the corrosion product layer, making it more stable, denser, and less prone to cracking or detachment. This is consistent with the increased surface hardness observed in the presence of the inhibitor, particularly in acid. A mechanically stable layer resists detachment caused by flow or abrasion, thereby decreasing the likelihood of further exposure and metal loss.
Potential Scavenging of corrosion aggressive Ions:
Calcium ions released from eggshell powder may interact with free chloride ions in solution, reducing their activity and helping prevent localized attack, such as pitting. Corrosion inhibition through a scavenging mechanism may have contributed specifically to the brine experiment, where the high concentration of chloride ions likely interacted with calcium ions released from the eggshell powder. Once aggressive anions are scavenged, their ability to disrupt passive films or initiate localized corrosion is reduced. In addition, excess Ca2+ in solution may lead to the formation of slightly soluble calcium species, such as calcium chloride complexes or calcium carbonate, depending on pH and carbonate availability. Figure 6 illustrates the corrosion inhibition nmechanism involving chloride ions and calcium ions acting as scavengers. |
Figure 6. Corrosion inhibition through a scavenging mechanism of Chloride ions by Calcium ions.
In summary, the combined effects of barrier formation and modification of the corrosion product layer may account for the effective inhibition performance of eggshell powder, particularly under acidic conditions. By forming a more protective and mechanically stable surface film, eggshell-derived inhibitors can help preserve steel integrity and slow corrosion progression, supporting their potential application as a green corrosion inhibition strategy in harsh environments.
4. Conclusions
The results of this experimental study demonstrate that eggshell powder effectively inhibits the corrosion of type N80 carbon steel, particularly under aggressive acidic conditions. The notable reduction in corrosion rate, supported by weight loss measurements, indicates that eggshell powder substantially reduces metal dissolution in 2 M HCl, achieving an inhibition efficienc yof 90%. This is an important finding, as acidic environments pose a major challenge in several field operations. Micro-indentation analysis revealed negligible hardness changes in brine, with values of 2.44 GPa for unexposed steel, 2.28 GPa without the inhibitor, and 2.42 GPa with eggshell powder. In contrast, exposur eto 2 M HCl without protection reduced surface hardness to 1.77 GPa in polished coupons and 0.22 GPa in unpolished coupons. This low hardness indicates the formation of a weak, poorly adherent corrosion layer that can be removed easily, continually exposing fresh steel to acid attack. The addition of eggshell powder increased hardness to 2.07 and 2.32 GPa, confirming the formation of a dense, well-bonded film that resisted removal, limited further corrosion, and improved durability under abrasive or high-flow conditions. |
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The numerical simulation, which incorporated Butler-Volmer kinetics and Langmuir adsorption isotherms, reproduced the distinct behaviors observed experimentally in both saline and acidic systems. The agreement between simulated and experimental data highlights the value of combining experimental techniques with numerical analysis to understand and propose possible corrosion mechanisms. Overall, the coupled effects of barrier formation, corrosion product stabilization, and chloride ion scavenging collectively contributed to the inhibition performance of eggshell powder. These findings position eggshell powder as a viable candidate for future application in corrosion control strategies for harsh industrial environments.
Contributor Roles
· J. L. Dávalos-Monteiro: Conceptualization, research, methodology, formal analysis, writing – original draft, writing – revision and editing. · C. D. Rodríguez-Hernández: Conceptualization, research, methodology, formal analysis, writing – original draft, writing – revision and editing. · R. M. Rached: Conceptualization, research, methodology, formal analysis, writing –original draft, writing – revision and editing. · R. Dávalos-Monteiro: Conceptualization, research, methodology, formal analysis, writing – original draft, writing – revision and editing, supervision.
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